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Edible Gardening in the Desert Southwest (at Scottsdale Community College)
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| Schedule |
4 weeks of 3 hour classes
February 4 – February 25, 2004
4 Wednesdays 9:30 am – 12:30 pm
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| Description: |
This course is designed to give the student an overview
of principles and practices of organic-oriented herb gardening in our regional Sonoran desert. We
will discuss local seasons, plant selection, planting schedules, planting from seed/propagation,
starter plants, gardening resources, soil preparation, microclimates and sun/shade exposure. We
will also discuss various approaches to home gardening including raised beds, container gardening, in
ground directly and also the square foot gardening approach. This is an indoor classroom gardening
class.
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| Registration: |
For more details and to register, please call Scottsdale Community College at (480)423-6321,
the Community Education Department.
If you would like more in-depth and hands-on gardening class then please click here
to look at the popular
9 month "Gardening and Cooking series".
The current Gardening Series is filled but you can email linda@kitchenherbalist.com for the next class.
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Linda is teaching a whole new series for the chef (and gardener) in you at Andy Food.
There are seven different classes. These all will be posted here later this week.
Also Check out Andy Food - The Art of a Good Meal
Check this page for more details in the future. You can
and come back to it easily.
For information about prior classes, please click here.
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